Japanese Mugwort – The Aromatic Culinary Herb

Earthy, complex flavor with a hint of sweetness! This vigorous perennial herb is prized in Asian cuisine for its unique taste in mochi, tempura, soups, and teas. Deeply lobed, silvery-green leaves are aromatic and striking, while the plant's robust nature makes it incredibly easy to grow. Traditional medicinal uses and culinary versatility make this a fascinating addition to any herb garden. Perfect for adventurous gardeners looking to explore authentic Japanese flavors.

Why Grow Japanese Mugwort:

• Perennial herb—harvest year after year
• Unique earthy-sweet flavor for authentic Asian dishes
• Aromatic silvery foliage adds garden interest
• Vigorous, easy-to-grow plant
• Spreads readily—great groundcover
• Cold-hardy and heat-tolerant

Planting Guide

Location:

• Full sun to partial shade (4-8 hours daily)
• Tolerates a wide range of light conditions

Soil:

• Well-draining preferred but adapts to most soil types
• Thrives in average to poor soil—no special amendments needed

Planting:

• Spacing: 18-24 inches apart (can spread aggressively—consider barriers)
• Depth: Plant at same depth as nursery container
• Containers: Excellent for controlling spread; use pots with drainage holes

Watering:

• Water regularly until established (first 4-6 weeks)
• Once established, moderately drought-tolerant
• Prefers consistent moisture but tolerates dry periods

Fertilizing:

• Minimal fertilizer needed
• Light compost application in spring is sufficient

Pruning & Maintenance:

• Cut back in early spring to encourage fresh growth
• Harvest regularly to control spread and promote tender leaves
• Divide clumps every 2-3 years to manage vigor
• Consider root barriers to prevent spreading

Harvesting:

• Pick young leaves in spring for best flavor and tenderness
• Harvest before flowering for culinary use
• Cut stems in morning after dew dries
• Use fresh, blanch and freeze, or dry for tea

Pest & Disease:

• Generally pest and disease-free
• Squirrel, deer and rabbit resistant

Companion Planting:

• Plant away from delicate herbs as it can be aggressive
• Works well with other vigorous growers like mint (in contained areas)
• Good companion to vegetables as pest deterrent